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Job Description

About the job Sales Executive (Frozen Food Products)
  • Manage the distribution and promotion of Frozen food products (Frozen meat, Poultry, Seafood items) to Hotels, Restaurant, Catering, establishing strong relationships with retailers and distributors to expand market reach.
  • Develop and implement sales strategies to achieve quarterly and annual sales goals, resulting in a consistent track record of meeting or exceeding targets.
  • Conduct market research and competitive analysis to identify new business opportunities and stay ahead of industry trends.
  • Prepare and deliver compelling sales presentations and product demonstrations to potential clients, effectively addressing their needs and closing sales.
  • Provide exceptional customer service by responding to inquiries, resolving issues, and ensuring high levels of client satisfaction.
  • Maintain accurate sales records, generate reports, and analyze performance metrics to track progress and inform future strategies.
  • Monitor merchandising efforts, including shelf space allocation, product placement, and promotional displays, to ensure adherence to brand guidelines and maximize product appeal


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