Waiter

The Personal Waiter/Waitress provides exceptional and personalized dining service to a high-profile client. The role requires professionalism, discretion, and attention to detail to ensure a luxurious dining experience.

Key Responsibilities:

1. Serve meals and beverages according to the client’s preferences and dietary needs.
2. Set up dining areas, ensuring everything is clean and arranged to the client’s standards.
3. Work closely with chefs or catering teams to deliver precise orders.
4. Maintain professionalism and confidentiality at all times.
5. Assist during private events or gatherings as needed.
6. Keep dining areas and tableware clean and organized.